Provided on October 14th, 2006 by Tortuga.
Where:
Akumal Mexico and Riviera Maya articles.
This can be made with any combination of fruit. We serve oranges, mandarin oranges, papaya and jicama.
Add a little chopped cilantro and chile habanero to taste. Salt and serve.
Try this and other authentic Mayan recipes at Imelda’s La Ecocina in Akumal Mexico.
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